Makrognosis

United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted

MonthlySeasonally adjustedCode US.EMP.M.SA.IND-32311350

Latest (y/y)−2.7%September 2026
Previous (y/y)−3.9%August 2026
Level36.70 thousandsSeptember 2026

United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted was down 2.7% year on year in September 2026, compared with −3.9% in August 2026.

The level stood at 36.70 thousands.

Over the past ten years it has ranged from −25.8% (Apr 2020) to 19.3% (Apr 2021), averaging −0.7%.

United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted, annual % change, Jan 1991 – Sep 2026−30%−20%−10%0%10%20%1995200020052010201520202025Robomacro
United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted, annual % change, Jan 1991 – Sep 2026. Source: U.S. Bureau of Labor Statistics (flat files).
United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted, level (thousands)3040506019901995200020052010201520202025Robomacro
United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted, level (thousands).

Showing the full history (downsampled for display). Open the interactive chart to zoom and switch transforms.

Recent data

PeriodValueY/Y %
September 202636.70 thousands−2.7
August 202636.70 thousands−3.9
July 202636.60 thousands−4.7
June 202636.60 thousands−2.4
May 202636.80 thousands−1.6
April 202637.10 thousands−1.9
March 202637.50 thousands−9.4
February 202637.40 thousands−10.5
January 202637.80 thousands−10.4
December 202537.90 thousands−8.9
November 202538.10 thousands−9.5
October 202537.70 thousands−12.7
September 202537.70 thousands−12.7
August 202538.20 thousands−11.6
July 202538.40 thousands−11.7
June 202537.50 thousands−15.7
May 202537.40 thousands−15.4
April 202537.80 thousands−12.7
March 202541.40 thousands−3.0
February 202541.80 thousands−2.1
January 202542.20 thousands−2.8
December 202441.60 thousands−1.2
November 202442.10 thousands0.5
October 202443.20 thousands4.9

Last 24 observations. The full history (441 observations) is available through the API.

Get United States All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted in your code or spreadsheet

One guessable code, agency-direct, updated on release. Free tier available.

curl -H "X-API-Key: $MAKROGNOSIS_KEY" \
  "https://makrognosis.robomacro.com/v1/series/US.EMP.M.SA.IND-32311350"

# Python
import requests
r = requests.get("https://makrognosis.robomacro.com/v1/series/US.EMP.M.SA.IND-32311350",
                 headers={"X-API-Key": KEY})
obs = r.json()["observations"]
Get a free API key → · API docs

About this series

Latest observationSeptember 2026
First observationJanuary 1990
Observations441
FrequencyMonthly
Unitsthousands
AdjustmentSeasonally adjusted
10-year high19.3% (Apr 2021)
10-year low−25.8% (Apr 2020)
10-year average−0.7%
Source agencyU.S. Bureau of Labor Statistics (flat files)
Makrognosis codeUS.EMP.M.SA.IND-32311350

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FAQ

What is the current all employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted in United States?
The latest reading is −2.7% year on year for September 2026, published by U.S. Bureau of Labor Statistics (flat files).
Where does this data come from?
It is collected directly from U.S. Bureau of Labor Statistics (flat files) and is available through the Makrognosis API under the code US.EMP.M.SA.IND-32311350.

Last updated 2026-11-08. Source: U.S. Bureau of Labor Statistics (flat files). Original title: “All employees, thousands, chocolate and confectionery manufacturing, seasonally adjusted”.