Makrognosis

United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 ()

MonthlyNot seasonally adjustedCode UK.PPIIN.M.NSA.ITEM-GHCC.NACE-C107

Latest (y/y)−2.5%September 2026
Previous (y/y)−4.9%August 2026
Level172.9September 2026

United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 () was down 2.5% year on year in September 2026, compared with −4.9% in August 2026.

The level stood at 172.9 (index (2015=100)).

Over the past ten years it has ranged from −8.6% (Dec 2019) to 49.5% (Feb 2023), averaging 6.1%.

United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 (), annual % change, Dec 2009 – Sep 2026−20%0%20%40%2010201520202025Robomacro
United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 (), annual % change, Dec 2009 – Sep 2026. Source: UK Office for National Statistics.
United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 (), level (index (2015=100))751001251501752002010201520202025Robomacro
United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 (), level (index (2015=100)).

Showing the full history (downsampled for display). Open the interactive chart to zoom and switch transforms.

Recent data

PeriodValueY/Y %
September 2026172.9−2.5
August 2026172.4−4.9
July 2026171.8−5.1
June 2026174.5−4.5
May 2026175.0−3.5
April 2026176.0−4.2
March 2026175.4−3.3
February 2026176.2−3.0
January 2026175.8−3.9
December 2025177.90.6
November 2025179.50.9
October 2025177.60.3
September 2025177.3−0.7
August 2025181.20.2
July 2025181.01.3
June 2025182.81.7
May 2025181.4−0.06
April 2025183.71.0
March 2025181.3−0.1
February 2025181.6−0.5
January 2025182.9−0.3
December 2024176.8−6.8
November 2024177.9−7.1
October 2024177.1−7.4

Last 24 observations. The full history (214 observations) is available through the API.

Get United Kingdom PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 () in your code or spreadsheet

One guessable code, agency-direct, updated on release. Free tier available.

curl -H "X-API-Key: $MAKROGNOSIS_KEY" \
  "https://makrognosis.robomacro.com/v1/series/UK.PPIIN.M.NSA.ITEM-GHCC.NACE-C107"

# Python
import requests
r = requests.get("https://makrognosis.robomacro.com/v1/series/UK.PPIIN.M.NSA.ITEM-GHCC.NACE-C107",
                 headers={"X-API-Key": KEY})
obs = r.json()["observations"]
Get a free API key → · API docs

About this series

Latest observationSeptember 2026
First observationDecember 2008
Observations214
FrequencyMonthly
Unitsindex (2015=100)
AdjustmentNot seasonally adjusted
10-year high49.5% (Feb 2023)
10-year low−8.6% (Dec 2019)
10-year average6.1%
Source agencyUK Office for National Statistics
Makrognosis codeUK.PPIIN.M.NSA.ITEM-GHCC.NACE-C107

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FAQ

What is the current pPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 () in United Kingdom?
The latest reading is −2.5% year on year for September 2026, published by UK Office for National Statistics.
Where does this data come from?
It is collected directly from UK Office for National Statistics and is available through the Makrognosis API under the code UK.PPIIN.M.NSA.ITEM-GHCC.NACE-C107.

Last updated 2026-10-22. Source: UK Office for National Statistics. Original title: “PPI INDEX INPUT - C107 Imported inputs of Bakery and farinaceous products 2015=100 (UK)”.