United Kingdom IOP: 10.1:Processing & preserving of meat & production of meat products: CVMSA ()
MonthlySeasonally adjustedCode UK.IP.M.SA.NACE-C10-1
United Kingdom IOP: 10.1:Processing & preserving of meat & production of meat products: CVMSA () was up 1.4% year on year in September 2026, compared with −1.0% in August 2026.
The level stood at 94.20 (index).
That is the highest reading since December 2023.
Over the past ten years it has ranged from −22.4% (Aug 2024) to 59.1% (Sep 2016), averaging 1.2%.
Showing the full history (downsampled for display). Open the interactive chart to zoom and switch transforms.
Recent data
| Period | Value | Y/Y % |
|---|---|---|
| September 2026 | 94.20 | 1.4 |
| August 2026 | 92.00 | −1.0 |
| July 2026 | 92.50 | 0.7 |
| June 2026 | 93.30 | −0.9 |
| May 2026 | 91.70 | −3.8 |
| April 2026 | 93.40 | −1.8 |
| March 2026 | 93.40 | −2.0 |
| February 2026 | 90.30 | −5.3 |
| January 2026 | 91.80 | −2.9 |
| December 2025 | 94.20 | −0.1 |
| November 2025 | 91.70 | −3.4 |
| October 2025 | 92.60 | −1.6 |
| September 2025 | 92.90 | −2.3 |
| August 2025 | 92.90 | −2.5 |
| July 2025 | 91.90 | −5.3 |
| June 2025 | 94.10 | −3.7 |
| May 2025 | 95.30 | −5.7 |
| April 2025 | 95.10 | −6.9 |
| March 2025 | 95.30 | −10.6 |
| February 2025 | 95.40 | −13.3 |
| January 2025 | 94.50 | −15.4 |
| December 2024 | 94.30 | −19.5 |
| November 2024 | 94.90 | −20.5 |
| October 2024 | 94.10 | −20.9 |
Last 24 observations. The full history (441 observations) is available through the API.
One guessable code, agency-direct, updated on release. Free tier available.
curl -H "X-API-Key: $MAKROGNOSIS_KEY" \
"https://makrognosis.robomacro.com/v1/series/UK.IP.M.SA.NACE-C10-1"
# Python
import requests
r = requests.get("https://makrognosis.robomacro.com/v1/series/UK.IP.M.SA.NACE-C10-1",
headers={"X-API-Key": KEY})
obs = r.json()["observations"]
Get a free API key → · API docsAbout this series
| Latest observation | September 2026 |
|---|---|
| First observation | January 1990 |
| Observations | 441 |
| Frequency | Monthly |
| Units | index |
| Adjustment | Seasonally adjusted |
| 10-year high | 59.1% (Sep 2016) |
| 10-year low | −22.4% (Aug 2024) |
| 10-year average | 1.2% |
| Source agency | UK Office for National Statistics |
| Makrognosis code | UK.IP.M.SA.NACE-C10-1 |
More United Kingdom IP series
Other United Kingdom indicators
FAQ
- What is the current iOP: 10.1:Processing & preserving of meat & production of meat products: CVMSA () in United Kingdom?
- The latest reading is 1.4% year on year for September 2026, published by UK Office for National Statistics.
- Where does this data come from?
- It is collected directly from UK Office for National Statistics and is available through the Makrognosis API under the code UK.IP.M.SA.NACE-C10-1.
Last updated 2026-11-12. Source: UK Office for National Statistics. Original title: “IOP: 10.1:Processing & preserving of meat & production of meat products: CVMSA (UK)”.