# United Kingdom CPA 08:WW:EX:CP:BOP:NSA: 10.7. Bakery & farinaceous products ()

United Kingdom CPA 08:WW:EX:CP:BOP:NSA: 10.7. Bakery & farinaceous products () was down 0.5% year on year in Q3 2026, compared with −6.8% in Q2 2026.
The level stood at 387.0 £m.
That is the highest reading since Q3 2025.
Over the past ten years it has ranged from −26.7% (Q2 2018) to 74.8% (Q1 2017), averaging 7.4%.

- Source agency: UK Office for National Statistics
- Makrognosis code: `UK.EXPORTS.Q.NSA.NACE-C10-7`
- Frequency: quarterly
- Units: £m
- Coverage: 1997-01-01 to 2026-07-01 (119 observations)
- Page: https://makrognosis.robomacro.com/data/united-kingdom/cpa-08-ww-ex-cp-bop-nsa-10-7-bakery-and-farinaceous-products

## Recent data

| Period | Value | Y/Y % |
|---|---:|---:|
| Q3 2026 | 387.0 £m | −0.5 |
| Q2 2026 | 327.0 £m | −6.8 |
| Q1 2026 | 292.0 £m | −24.4 |
| Q4 2025 | 381.0 £m | −2.1 |
| Q3 2025 | 389.0 £m | 5.1 |
| Q2 2025 | 351.0 £m | 12.9 |
| Q1 2025 | 386.0 £m | 30.4 |
| Q4 2024 | 389.0 £m | 17.9 |
| Q3 2024 | 370.0 £m | 10.1 |
| Q2 2024 | 311.0 £m | 0.3 |
| Q1 2024 | 296.0 £m | −1.7 |
| Q4 2023 | 330.0 £m | 4.4 |
| Q3 2023 | 336.0 £m | 15.9 |
| Q2 2023 | 310.0 £m | 20.6 |
| Q1 2023 | 301.0 £m | 28.1 |
| Q4 2022 | 316.0 £m | 16.2 |
| Q3 2022 | 290.0 £m | 18.4 |
| Q2 2022 | 257.0 £m | 17.4 |
| Q1 2022 | 235.0 £m | 35.1 |
| Q4 2021 | 272.0 £m | 5.4 |
| Q3 2021 | 245.0 £m | −5.8 |
| Q2 2021 | 219.0 £m | 11.7 |
| Q1 2021 | 174.0 £m | −15.5 |
| Q4 2020 | 258.0 £m | 5.3 |

## API

```
curl -H "X-API-Key: $MAKROGNOSIS_KEY" \
  "https://makrognosis.robomacro.com/v1/series/UK.EXPORTS.Q.NSA.NACE-C10-7"

# Python
import requests
r = requests.get("https://makrognosis.robomacro.com/v1/series/UK.EXPORTS.Q.NSA.NACE-C10-7",
                 headers={"X-API-Key": KEY})
obs = r.json()["observations"]
```