# United Kingdom CPA 08:RW:EX:CVM:BOP:NSA: 10.7. Bakery & farinaceous products ()

United Kingdom CPA 08:RW:EX:CVM:BOP:NSA: 10.7. Bakery & farinaceous products () was down 3.1% year on year in Q3 2026, compared with −21.6% in Q2 2026.
The level stood at 157.0 £m.
That is the highest reading since Q3 2025.
Over the past ten years it has ranged from −51.7% (Q2 2018) to 296.3% (Q1 2017), averaging 13.2%.

- Source agency: UK Office for National Statistics
- Makrognosis code: `UK.EXPORTS.Q.NSA.MEASURE-CVM.NACE-C10-7.PARTNER-NONEU`
- Frequency: quarterly
- Units: £m
- Coverage: 1997-01-01 to 2026-07-01 (119 observations)
- Page: https://makrognosis.robomacro.com/data/united-kingdom/cpa-08-rw-ex-cvm-bop-nsa-10-7-bakery-and-farinaceous-products

## Recent data

| Period | Value | Y/Y % |
|---|---:|---:|
| Q3 2026 | 157.0 £m | −3.1 |
| Q2 2026 | 109.0 £m | −21.6 |
| Q1 2026 | 86.00 £m | −51.7 |
| Q4 2025 | 136.0 £m | −18.6 |
| Q3 2025 | 162.0 £m | 8.7 |
| Q2 2025 | 139.0 £m | 23.0 |
| Q1 2025 | 178.0 £m | 63.3 |
| Q4 2024 | 167.0 £m | 42.7 |
| Q3 2024 | 149.0 £m | 4.2 |
| Q2 2024 | 113.0 £m | −5.0 |
| Q1 2024 | 109.0 £m | −10.7 |
| Q4 2023 | 117.0 £m | −12.0 |
| Q3 2023 | 143.0 £m | 9.2 |
| Q2 2023 | 119.0 £m | 12.3 |
| Q1 2023 | 122.0 £m | 19.6 |
| Q4 2022 | 133.0 £m | 29.1 |
| Q3 2022 | 131.0 £m | 19.1 |
| Q2 2022 | 106.0 £m | 20.5 |
| Q1 2022 | 102.0 £m | 21.4 |
| Q4 2021 | 103.0 £m | 8.4 |
| Q3 2021 | 110.0 £m | 2.8 |
| Q2 2021 | 88.00 £m | 22.2 |
| Q1 2021 | 84.00 £m | 7.7 |
| Q4 2020 | 95.00 £m | 13.1 |

## API

```
curl -H "X-API-Key: $MAKROGNOSIS_KEY" \
  "https://makrognosis.robomacro.com/v1/series/UK.EXPORTS.Q.NSA.MEASURE-CVM.NACE-C10-7.PARTNER-NONEU"

# Python
import requests
r = requests.get("https://makrognosis.robomacro.com/v1/series/UK.EXPORTS.Q.NSA.MEASURE-CVM.NACE-C10-7.PARTNER-NONEU",
                 headers={"X-API-Key": KEY})
obs = r.json()["observations"]
```